KI_hamburgerKittrell Job Corps Center Culinary Arts students held their 2nd Annual Gourmet Hamburger Creation.

The event is a competition to create the best hamburger and side dish plates. Side dishes included onion rings, mac-n-cheese, french fries and hash browns. Plates were judged by the Center Director, CSIO and Property Manager. Criteria for winning was based on appearance, taste and presentation.

Thank you to everyone who participated in this fun learning activity.